Chef de partie - amaya
San DiegoAccor
...specifications. The ability to monitor and review operating criteria and develop an awareness of the importance of food preparation and quality. The ability to monitor and review food presentations and make recommendations for needed changes. The ability to communicate with the Executive Chef on a regular [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios
Hace 23 horas en Accor