Sous chef
San FranciscoAccor
...standards Actively share ideas, opinions and suggestions in daily shift briefings Maintain proper rotation of product in all chillers to minimize waste/spoilage, using FIFO Rules by maintaining a valid Food Handlers Certificate. Ensure storeroom requisitions are accurate and delivered in a timely manner. Ensure the cleanliness [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios