Sous chef
MakkahAccor
...standards and expectations. Communicate, monitor and delegate EHC and Serve Safe standards to ensure all production and behaviors are in line with our standards. Ensure all EHC standard temperature logs are completed accurately. Maintain proper rotation of product in all chillers to minimize wastage/spoilage. Ensure the [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios