Sous chef (all-day dining restaurant)
ParosAccor
...creation, daily specials, and ongoing refinement of dishes in line with Lenea’s concept and Rikas standards. Support the Head Chef with the team hiring, evaluation and trainings. Support the Head Chef with the Kitchen manuals creation. Lead and supervise all kitchen stations, ensuring smooth service flow and consistent [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios