Pastry chef de partie
UmlujAccor
...maintained throughout service periods. Monitor product quality, freshness, and consistency, addressing any deviations promptly. Support inventory control, stock rotation, labeling, and proper storage in line with FIFO standards. Assist in minimizing food waste and supporting food cost control initiatives. Ensure pastry [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios